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Your Menu For the Week of April 27, 2020

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A quick riff on posole is the perfect dinner for these times, depending on simple pantry staples, and garnished with crunchy fresh vegetables (use what you have or can find!) The week is rounded out with pork chops with sweet-and-sour onions and a salad garnished with cloud eggs. Get the shopping list here (additional ingredients for suggested side dishes not included on the list).

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